Glutinous Rice Flour – Gluten-Free, Vegan, Soy-Free

Glutinous Rice Flour – Gluten-Free, Vegan, Soy-Free, Nut-Free

An essential ingredient in Asian cooking, Glutinous Rice Flour is known for its sticky and chewy texture, perfect for a variety of traditional dishes. This flour is gluten-free, vegan, soy-free, and nut-free, making it a versatile and safe choice for those with specific dietary needs. Whether you're making mochi, rice cakes, or using it in baking, this extra-fine flour offers a delicious and nutritious alternative to standard flours